Samosa

In Indian snakes, I found that most of the Canadian like Samosas. Here in Edmonton one Indian restaurant is Sultan Palace Café famous for Samosas. It located on 10171 109 street Northwest Edmonton. They start their restaurant as based on homemade recipes in 1996. They believe to achieve a single classic goal: quality in samosa making. According to them Samosas are leading the way as South Asian cuisine grows in popularity in North America. Samosas can eat as party appetizer or lunch box treat. The reason of famous is their pastry is crisp, firm, and rarely bubbles. In addition, they have 10 different varieties in Samosas like traditional beef with fresh onions and coriander leaves, curried four-way vegetables with assorted Baghara spices, Tandoori chicken Kabuli, and many more. Even, they make in three different sizes like as appetizer (25g), snack (40g) and deli style (100g). Appetizer Samosas are perfect for dinner party or social function; snack size Samosas make a perfect snack and balance every meal; Deli style Samosas are largest size and sold only to wholesale clients such as delis. They are enough to satisfy an average person’s hunger and make a perfect lunch complement to salad or soup. In addition, Sultan restaurant also carry frozen Samosas so customer can buy frozen and cook later at their convenience.