Just recently stumbled accross a new restaurant that we think you would enjoy "Wild Tangerine" located at 10383 112 Street NW, Edmonton, Alberta, call 780-429-3131 for reservations.
Scott and I have been twice now and the food has been very well done both times. The menu is small, with a few appetizers, noodles, pastas and grains, and specialty items.
You will want to pay closs attention to the Shrimp Lollipops with wasabi yogurt. It plays well on your pallet, springing to life with just enough zing for your tongue to dance..... not spicey.
Continuing with the first course of our meal, we tried the Caesar Oriental Salad with Oregano Vinaigrette, Candied Walnuts and a Crispy Pork Spring Roll and Grilled 5-spice Octopus Salad with Spicy Tangerine Vinaigrette, these are both a must for someone wanting to try a different type of salad. The Octopus was done very well it was quite tender and the Caesar Oriental Salad's candied walnuts are a must to try.
We continued to the main specialty items having the "Cha-Siu Organic Pembina Pork Tenderloin * with Spicy Tangerine Glaze" and the "Most memorable Red Curry Mussels with Linguini " both great items. Our dinner guest tried the "Slow-Cooked Marsala-masala Spiced Lamb Loin Chops" and his comments were "I have not had lamb done as well as this in years.
Customer service by the host was friendly, outgoing and has a great sense of humor.
So if you are looking for a new trendy place for an evening out with friends I recommend the Wild Tangerine!
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